FINE SELECTION OF RASCHERA, THE ITALIAN HARD CHEESE WITH THE STRONG AROMA
Raschera is an Italian hard cheese, originating from Lake Raschera (the source of its name) in Southern Piedmont.Raschera is a characteristic cheese of Italian tradition, made from cows' milk but also some goats' or sheep's milk may be added. It has a fine and delicate flavor, ivory white in color, with an elastic texture and with irregular holes. Raschera is a special artisanal cheese and for this reason, we select only the best manufacturers to guarantee the true flavor and aroma from the Italian mountain pastures. Try the Raschera cheese and its strong aroma of hay and buttermilk can be a true culinary experience.
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RASCHERA ¼ WHEEL 1,875 Kg
RASCHERA ½ WHEEL 3,75 KG
RASCHERA ½ WHEEL 7,5 KG