Stracchino

ORIGINAL STRACCHINO CHEESE: AVAILABLE IN COW MILK AND GOAT MILK

Stracchino is a soft cheese originating in northern Italy, typical of Lombardy, piedmont and Veneto. Stracchino is a cows' milk cheese with creamy texture and no rind, delicate in flavor. This soft cheese is eaten very young and it is perfect for spreading, furthermore its delicate flavor makes it very digestible. It is normally produced in a square shape and wrapped in moist paper. Stracchino can be tasted also in its goats' milk version: with a more intense flavor, it’s excellent to prepare creative antipastos or for quick snacks, but also for many other unique recipes such as for pizza or for filling a focaccia.

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cow milk

250g

1kg

PRODUCT NAME

Stracchino 250 g

INGREDIENTS: Cow's milk, starter culture, salt, rennet
NET WEIGHT: 250g
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 25 days
UNIT PER CASE: 12
UNIT PER PALLET: 720
CASES PER PALLET: 60
PRODUCT NAME

Stracchino 1 Kg

INGREDIENTS: Cow's milk, starter culture, salt, rennet
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 25 days
UNIT PER CASE: 2
UNIT PER PALLET: 120
CASES PER PALLET: 60

goat milk

100g

PRODUCT NAME

Fresh Goat Stracchino 100 g

INGREDIENTS: Goat's milk, starter culture, rennet salt
NET WEIGHT: 100g
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 25 days
UNIT PER CASE: 18
UNIT PER PALLET: 4320
CASES PER PALLET: 240

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