Frozen italian Scamorza Cheese

White and smoked scamorza: traditional stretched curd cheese made from cow's milk

Discover Alifood selection of frozen Italian Scamorza cheese. Scamorza is a famous Italian cheese, originating in Southern Italy, with two versions: fresh scamorza and smoked Scamorza. Scamorza is an Italian and spun paste cows' milk cheese belonging to the "pasta filata" family. The cheese is made from pasteurized cows' milk or from a mixture of cows' and sheep's milk. It has a characteristic pear shape and the process of ripening the cheese has given Scamorza its name, which in Italian means ‘beheaded’. The fresh version is ivory white, with a smooth texture and a delicious sweet and fresh taste. On the other hand, the smoked version is golden-brown and with a more intensive and definite flavor. Scamorza is a kind of cheese appreciated both on its own and as an ingredient in preparing savory recipes. Alifood frozen Italian Scamorza cheese is available the Frozen White Scamorza and the Frozen Smoked Scamorza (whole and stick format). Choose the format you prefer and taste the original frozen Italian Scamorza cheese.