Italian Stracchino Cheese
Stracchino: the original soft and creamy cheese from cow and goat milk of Northern Italy
Discover Alifood high-quality selection of Italian Stracchino cheese. Stracchino is a soft cheese originating in northern Italy, typical of Lombardy, piedmont and Veneto. Stracchino is a cows' milk cheese with creamy texture and no rind, delicate in flavor. This soft cheese is eaten very young and it is perfect for spreading, furthermore its delicate flavor makes it very digestible. It is normally produced in a square shape and wrapped in moist paper. Italian Stracchino cheese can be tasted also in its goats' milk version: with a more intense flavor, it’s excellent to prepare creative antipastos or for quick snacks, but also for many other unique recipes such as for pizza or for filling a focaccia.
Stracchino 250 g
Didn't find what you're looking for? Search here!
News and food trends from our blog and social
PROSCIUTTO COTTO, WHAT ITALIANS LOVE MOST
Obtained by cooking pork leg, prosciutto cotto (“cooked ham”) is the cold cut Italians love most: according to data…READ