

In Italy, every region has its typical filled pasta. Filled pasta consists of fresh pasta sheets that are stuffed with delicious ingredients. Stuffed pasta goes a long way back and almost every region in Italy has its own varieties, with characteristic forms and stuffing. Stuffings for pasta can be either meat, vegetable, or seafood, and can include a creamy cheese. At Alifood, we add to tradition our experience, great passion and attention to detail, so we are sure to obtain excellent results and offer the best Italian filled pasta. Try our filled pasta to prepare an authentic Italian meal and taste it with a pasta sauce or in soup.
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Ricotta and spinach
Porcini
Bologna
Black truffle
Truffle
Vegan beetroot
Vegan pumpkin and seitan
RICOTTA AND SPINACH RAVIOLI
PORCINI MUSHROOMS RAVIOLACCI
BOLOGNA STYLE RAVIOLI
Filled pasta-Ravioli al tartufo nero
Ravioli with truffle
Vegan Beetroot "Ravioli"
Vegan Seitan and Pumpkin "Ravioli" (Durum wheat flour)
Bologna
"Bolognese"
BOLOGNA STYLE TORTELLINI
Tortellini "Bolognesi"
4 cheese
CHEESE CAPPELLETTI
Ricotta and spinach
TORTELLONI RICOTTA AND SPINACH
Salmon
PINK PANZAROTTI WITH SALMON
Pumpkin
Mushroom
Ricotta and spinach
Vegan Seitan and herbs
Vegan cauliflower and herbs
Vegan olives capers tofu
PUMPKIN TORTELLI
Tortelloni with Porcini mushrooms
Tortelli with rcicotta cheese and spinach
Vegan Aeitan and herbs "Ravioli"
Vegan cauliflower and herbs "Tortelli"
Vegan "Tortelli" with black olives, capers and tofu
Porcini
Cheeses
PORCINI MUSHROOM CAPPELLI
Cappelli with cheeses
Ricotta and spinach
CUORICINI RICOTTA AND SPINACH
Seafood
Artichokes
SEAFOOD QUADROTTI
Quadroni with artichokes
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