パスタソース

広範囲にわたるティピカルなパスタソース

イタリア料理の伝統では、あらゆる種類のパスタにはそれぞれのソースが存在します。 絶妙なフレーバーの組み合わせを出来るように、最も美味しくて人気のイタリアンパスタソースを提供しています。 伝統的なナポリのソースとジェノバのバジルのペーストソースは、典型的なパスタのソースですが、ライスに掛けても野菜スープに使っても美味しく召し上がれます。トマト、オリーブオイル、肉など最高品質の素材で作られた自然と伝統のソースをお試し下さい。

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    ARRABBIATA sauce

    340g /370ml

    90g

    PRODUCT NAME

    SUGO ALL'ARRABIATA - ARRABBIATA SAUCE

    INGREDIENTS: Tomato pulp, water, tomato puree, carrots, sunflower oil, parsley, garlic, hot pepper(0,5%), salt (0,55%), maize starch. Acidity corrector: citric acid.
    NET WEIGHT: 340g /370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168
    PRODUCT NAME

    ARRABBIATA TOMATO SAUCE, BRIX >10

    INGREDIENTS: CRUSHED TOMATOES (72%), TOMATO PASTE,BELL PEPPER, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, ONION, SALT, CHILLI.
    NET WEIGHT: 94ml
    STORAGE CONDITIONS: STORAGE AT ROOM TEMPERATURE.
    SHELF LIFE: 24 MONTHS
    UNIT PER CASE: 60 (15x4)
    UNIT PER PALLET: 4320
    CASES PER PALLET: 72

    BASIL PESTO SAUCE

    212ml

    PRODUCT NAME

    BASIL PESTO SAUCE

    INGREDIENTS: basil (37%), sunflower oil (37%), glucose syrup, cashews, potato flakes, cheese powder,cheese (2,3%)( mixed cheese: grana cheese , pecorino romano cheese ) vegetable fibre, cheese aroma, garlic, salt(1,48%), pine nuts. Acidity regulator: lactic acid.
    NET WEIGHT: 212ml
    STORAGE CONDITIONS: Ambient . Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days
    SHELF LIFE: 30 months from date of production
    UNIT PER CASE: 12
    UNIT PER PALLET: 2160
    CASES PER PALLET: 180

    bolognese sauce

    340g/370g

    PRODUCT NAME

    RAGU' ALLA BOLOGNESE - BOLOGNESE SAUCE

    INGREDIENTS: tomato pulp,tomato paste, water, meat of beef (10%), meat of pork(10%), sunflower oil , carrots, onion, celery, white wine, black pepper, salt (0,11%).
    NET WEIGHT: 340g/370g
    STORAGE CONDITIONS: Store in a cool dry place.
    SHELF LIFE: 30 months
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168

    NAPOLETANA sauce

    340g /370ml

    90g

    PRODUCT NAME

    SALSA NAPOLETANA - NAPOLETANA SAUCE

    INGREDIENTS: CRUSHED TOMATOES (68%), TOMATO PASTE, MIXED VEGETABLES (CARROT, ONION CELERY), EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, SALT.
    NET WEIGHT: 340g /370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168
    PRODUCT NAME

    SALSA NAPOLETANA - NAPOLETANA SAUCE

    INGREDIENTS: CRUSHED TOMATOES (68%), TOMATO PASTE, MIXED VEGETABLES (CARROT, ONION CELERY), EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, SALT.
    NET WEIGHT: 90g
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 60 (15x4)
    UNIT PER PALLET: 4320
    CASES PER PALLET: 72

    Tomato and basil

    340g /370ml

    90g

    PRODUCT NAME

    TOMATO AND BASIL SAUCE

    INGREDIENTS: Tomato pulp (44%), tomato puree, onion, sunflower oil , basil (0,95%), salt (0,52%)
    NET WEIGHT: 340/370ml
    STORAGE CONDITIONS: Ambient . Store in a cool dry place
    SHELF LIFE: 30 months from date of production
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168
    PRODUCT NAME

    TOMATO & BASIL SAUCE, BRIX >10

    INGREDIENTS:
    NET WEIGHT: 90g
    STORAGE CONDITIONS: STORAGE AT ROOM TEMPERATURE.
    SHELF LIFE: 24 MONTHS
    UNIT PER CASE: 60(15x4)
    UNIT PER PALLET: 4320
    CASES PER PALLET: 72

    tomato and Mushrooms

    340g/ 370ml

    PRODUCT NAME

    Sugo ai Funghi - Mushrooms sauce

    INGREDIENTS: Tomato pulp, tomato puree, mushrooms champignon (5,33%), sunflower oil, garlic, parsley, salt(0,42%), hot peppers, black peppers, mushrooms aroma
    NET WEIGHT: 340g/ 370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168

    Tomato and olives

    340g/ 370ml

    PRODUCT NAME

    SUGO POMODORO E OLIVE - TOMATO & OLIVES SAUCE

    INGREDIENTS: Tomato pulp, tomato puree, onion, green olive 3,05%, black olive 2,54%, sunflower oil, green peppers, garlic, parsley, salt 0,36%
    NET WEIGHT: 340g/ 370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168

    Tomato and onions

    340g /370ml

    PRODUCT NAME

    SUGO ALLA CIPOLLA - ONION SAUCE

    INGREDIENTS: Tomato pulp, tomato puree, onion (7%), garlic, sunflower oil, salt (0,67%).
    NET WEIGHT: 340g/ 370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 16
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168

    tomato and ricotta

    340g /370ml

    PRODUCT NAME

    SUGO ALLA RICOTTA - RICOTTA SAUCE

    INGREDIENTS: Tomato pulp, tomato puree, onion, sunflower oil, ricotta cheese(2,07%), basil, salt (0,41%)
    NET WEIGHT: 340g/ 370ml
    STORAGE CONDITIONS: Ambient. Store in a cool dry place.Keep in the fridge at <4°C and use within 5 days.
    SHELF LIFE: 30 months from date of production.
    UNIT PER CASE: 12
    UNIT PER PALLET: 1680
    CASES PER PALLET: 168

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